Felipe ordered the So So Angry Burger (€9) with two marinated beef patties, cheese, kimchi, onion, baby spinach, tomatoes, and gochujang (a fermented Korean spice paste) mayo. And I ordered the Angry Beef Burger (€7) which has everything minus one of the patties and the cheese. We both topped our burgers with a fried egg (+ €1) because we are naughty and well, both of these are big, very sloppy but incredibly delicious.
The marinated beef has a very different taste and mouthfeel (a little bit firmer than a regular burger) to it and the gochujang mayo compliments that well, the tomato and spinach give a nice texture and add some freshness that is very welcome here.
I really love places that don’t go straight to lettuce as the green in their burgers.
They also have a much-needed sink so you can wash your little hands prior and after this indulging meal.
Overall this is a place we would definitely come back, and we would surely recommend it to our good friends. It is indeed more of a fast food vibe, primarily because of the loud music and not so comfy seats, but the burgers are unique, and the chicken wings are phenomenal.